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Amarone della Valpolicella Docg Classico is the absolute expression of the balance between elegance and structure. It is produced from grapes from the Valpolicella Classica (60% Corvina, 15% Corvinone, 10% Rondinella, 15% other grapes as per regulation), dried in lofts, and aged in large oak barrels for a minimum of 18 months and subsequently in bottle for 6-8 months. It is, in a word, a satisfying wine: it satisfies the eye, with its dense and compact garnet red colour. Satisfies the sense of smell, with an intense fruity aroma. And it obviously satisfies the palate that loves intense flavours: serve it at 16°-18° C with grilled meat, braised meat, game and aged cheeses.
