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"Caudium" Benevento Aglianico IGT Masseria Frattasi 2021
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'Caudium' Benevento Aglianico IGT Masseria Frattasi 2022

Masseria Frattasi
Data sheet
Type
Type
Origin
Origin
Campania
Appellation
Denomination
Benevento Aglianico IGT
Grapes
Grapes
Aglianico 100%
Philosophy
Production philosophy
Natural and artisanal
Aging
Refinement
in small wooden barrel (barriques) between 6 and 12 months
Vintage
vintage
2022
Alcoholic content
Alcohol content
13.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP029623
  • Available
€ 16,40
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Wednesday 03/04/2024
Vinopuro's advices
Recommended glass
Glass
Medium Open Goblet
Glass
It is the perfect glass for light and medium-structured red wines; these wines do not require prolonged contact with oxygen to best enhance their bouquet. Indeed, a slightly narrower opening of the glass is recommended: this helps the concentration and the direction of the aromas towards the nose. In this way, the perception of the aromas is increased, enhancing the sensations.
Serving temperature
Temperature
16-18 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction.
Pairing
Pairings
Cold Cuts and Salami, Pasta with meat sauce, Risotto with meat, Boiled meat
Description

The Caudium Benevento Aglianico IGT from the Masseria Frattasi winery is a red wine made from 100% Aglianico grapes grown and harvested using traditional methods. The land on which the vineyards are located is located in the Sannio area, at an altitude of about 400 metres, and is characterized by the presence of calcareous and clayey materials. The winery, located in Montesarchio in the province of Benevento, has always been very attentive to local tradition and produces wines with a very determined taste. The vines are espaliered and the vinification takes place by skin maceration at a temperature of 24 °C for a duration of 15 days. This is followed by refinement in second passage French barriques for a period of 9 months. The wine then rests for a further three months in the bottle. The Caudium Benevento Aglianico IGT is ready to be tasted immediately offering an impressive aromatic finesse and can evolve well if stored correctly in the cellar.

Producer "Masseria Frattasi"
Masseria Frattasi
Region: Campania (Italian wines)
Foundation year: 1779
Hectares of vines: 16
Annual production: 90,000 bottles
Winemaker: Renato Ciaramella
Address: Via Torre di Varoni 15 - Montesarchio (BN)
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