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"Dindarello" Veneto IGT Maculan 2021
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'Dindarello' Veneto IGT Maculan 2022

Maculan
Data sheet
Type
Type
Origin
Origin
Veneto
Appellation
Denomination
Veneto IGT
Grapes
Grapes
Moscato 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in bottle
Vintage
vintage
2022
Alcoholic content
Alcohol content
11.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP027275
  • Available
€ 22,50
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Monday 01/04/2024
Awards
AIS "Vitae"
2020
3/4
Veronelli
2020
91/100
Luca Maroni
2021
97/100
Bibenda
2020
4/5
James Suckling
2020
92/100
Vinopuro's advices
Recommended glass
Glass
Small Goblet
Glass
It is the perfect goblet for sweet wines and raisin wines; it is smaller as the dose to be poured is smaller than for other wines and they do not require extensive and prolonged oxygenation.
Serving temperature
Temperature
14-16 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Dark chocolate, Blue cheese, Aged cheese, Dry pastries, fruit and cream cakes
Description

Dindarello di Maculan is a passito wine with extraordinary characteristics, which is mainly appreciated for the versatility with which it accompanies sweet moments at the end of a meal. In fact, it represents one of the sweet excellences of the Veneto region, as well as one of the best examples of the drying of grapes in the region. Dindarello is obtained by vinifying exclusively pure Moscato grapes, which grow on the lush hills near Breganze, where the Maculan winery is located. The grapes are left to dry for a period of about a month directly in the loft, and then proceed to be vinified with a passage in steel, which preserves all the primary characteristics, especially aromatic. This phase is essential for wines such as Dindarello, which can thus give the consumer the full flavor of the Moscato grape and its aromas. Finally, the last production step consists in the refinement period, which lasts three months and takes place directly in the bottle. The result is a delicate, light raisin wine that allows pairings with cream, creams and spoon desserts.

Producer "Maculan"
Maculan
Region: Veneto (Italian wines)
Foundation year: 1947
Hectares of vines: 46
Annual production: 800,000 bottles
Winemaker: Faustus Maculan
Address: Via Castelletto 3, 36042 - Breganze (VI)
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