Pianrosso Brunello di Montalcino DOCG is an intense and fragrant red wine, made by the Tuscan winery Ciacci Piccolomini . It is obtained from the vinification of Sangiovese grapes, a red grape variety particularly representative of the territory. The plots are located about 300 meters above sea level. Here the vines are rooted in soils rich in marl, which allow the grapes to acquire a remarkable elegance. The harvest with manual selection of the best bunches is followed by rapid transport to the cellar. The grapes are pressed and left to ferment in steel tanks and concrete vats at a controlled temperature. The aging lasts about 3 years and takes place in fine Slavonian oak barrels of various sizes. The wine further seals its scents in the bottle for another 8 months. Pianrosso Brunello di Montalcino DOCG can be appreciated immediately, as well as after a careful rest of over 5 years in the cellar.