Laurent Perrier

It is necessary to go back to 1812 and to a small plot of land in Tours-sur-Marne, the Marne department in Champagne-Ardenne to discover the origins of this prestigious Maison; the founder of the story is Monsieur Alphonse Pierlot, who over the years surrounded himself with excellent people capable of giving value and life to that territory, producing quality wine. In reality, however, the real turning point came in 1881 when Eugene Laurent, Pierlot's cellar master, and his wife Mathilde Emilie Perrier, took over the management of the company; from here the story, through ups and downs, reaches Mary-Louise Lanson de Nonancourt and then her son Bernard, the true soul of the champagnes we drink today. Among the most prestigious Champagne brands, the Maison Laurent Perrier has been able to stand out in the world of bubbles for a particular and easily recognizable style, a mix of elegance and strong personality. But, beyond the legend, the charm of the brand lies above all in the superb Champagne that it wonderfully continues to produce, cuvée after cuvée, consolidating the myth.