Mandrarossa

Flagship brand produced by Cantine Settesoli, a fine example of how a large community of winemakers can function in Sicily. An important driver of the economy in the Menfi area, Cantine Settesoli also places the promotion of the territory at the center of its vision. Since 2011, Vito Varvaro has presided over the cooperative and led it together with a close-knit and professional team. Mandrarossa produces wines that express a unique and different wine-growing Sicily, cultivating the widest variety of vines on the island, both native and international, and many experimental varieties that allow the production of unique and innovative wines. Its vineyards are located along the southern coast of Sicily where excellent quality grapes are produced thanks to unique environmental conditions of light, temperatures and sea breezes. Among the wines we highlight the two Single Vineyards, Vigna Lagano and Vign.