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Brunello di Montalcino DOCG La Fornace 2016
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Brunello di Montalcino DOCG La Fornace 2016

La Fornace
Data sheet
Type
Type
Origin
Origin
Tuscany
Appellation
Denomination
Brunello di Montalcino DOCG
Grapes
Grapes
Sangiovese 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel for 36 months
Vintage
vintage
2016
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP022233
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€ 46,30
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Awards
Gambero rosso
2016
2/3
James Suckling
2016
95/100
Vinopuro's advices
Recommended glass
Glass
Ballon
Glass
It is the perfect glass for structured, intense, aged red wines or potentially suitable for refinement; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is possible by the prolonged contact with oxygen (oxygenation) which, in fact, is facilitated by the generous cup size.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 7-8 years.
Pairing
Pairings
Roast-grilled meat, Aged cheese, Game
Technical specifications
Colour Color
Intense ruby red with garnet reflections.
Scent Perfume
fruity, con sentori di coffee, cherry, Red fruits e spices.
Taste Taste
wide, harmonic, hot e deep.
Producer "La Fornace"
La Fornace
Region: Tuscany (Italian wines)
Foundation year: 1975
Hectares of vines: 7
Annual production: 18,000 bottles
Winemaker: Fabio Giannetti
Address: Podere Fornace, 154/a - 53024 Montalcino (SI)
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