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Morellino di Scansano DOCG Fattoria Le Pupille 2021
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Morellino di Scansano DOCG Fattoria Le Pupille 2022

Fattoria Le Pupille
Data sheet
Type
Type
Origin
Origin
Tuscany
Appellation
Denomination
Morellino di Scansano DOCG
Grapes
Grapes
Malvasia Nera 15%, Sangiovese 85%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in steel tank and wooden barrel
Vintage
vintage
2022
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP028055
  • Immediate availability
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€ 12,30 savings € 2,00
€ 10,30
Lowest price: € 8,90 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Thursday 29/02/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
Morellino di Scansano DOCG, from Fattoria Le Pupille, was produced for the first time in 1985 and is considered an authentic symbol of the local winemaking tradition. The winery is located in the Pereta area, in the Tuscan Maremma: in this area the cultivation of vines is favored by the type of climate and soil, the latter having a high clay-iron composition. Morellino di Scansano DOCG is obtained from 85% Sangiovese grapes, with the addition of Alicante and Malvasia Nera grapes. Distinguished by an enveloping tannic texture, this wine from Fattoria Le Pupille is produced following the dictates of organic farming, i.e. limiting as much as possible the use of synthetic chemicals both in the vineyard and in the cellar. After harvesting the grapes, between the end of September and the beginning of October, fermentation takes place in steel tanks and, subsequently, maturation in containers of the same type for 8 months. The last stage of the aging process takes place in the bottle. Morellino di Scansano DOCG is a fresh red, with a velvety, rich and balanced body.
Producer "Fattoria Le Pupille"
Fattoria Le Pupille
Region: Tuscany (Italian wines)
Foundation year: 1978
Hectares of vines: 65
Annual production: 450,000 bottles
Winemaker: Christian Le-Sommer e Valentina Valenza
Address: Location Piagge del Maiano - Istia d'Ombrone (GR)
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