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"Brunate" Barolo DOCG ODDERO 2016
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'Brunate' Barolo DOCG Oddero 2020

Oddero
Data sheet
Type
Type
Origin
Origin
Piedmont
Appellation
Denomination
Barolo DOCG
Grapes
Grapes
Nebbiolo 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel between 24 and 30 months, in bottle
Vintage
vintage
2020
Alcoholic content
Alcohol content
14.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP030708
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€ 129,90
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Awards
AIS "Vitae"
2015
3/4
Veronelli
2012
92/100
Wine Spectator
2015
94/100
Bibenda
2015
4/5
Robert Parker
2015
95/100
James Suckling
2015
93/100
Vinopuro's advices
Recommended glass
Glass
Ballon
Glass
It is the perfect glass for structured, intense, aged red wines or potentially suitable for refinement; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is possible by the prolonged contact with oxygen (oxygenation) which, in fact, is facilitated by the generous cup size.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 7-8 years.
Pairing
Pairings
Roast-grilled meat, Aged cheese, Game
Description

Brunate Barolo DOCG is one of the excellences of the Oddero winery, an appreciated reality of the Cuneo Langhe. This fine red wine is born in one of the most famous enological scenarios in Piedmont, which sees most of the company's vineyards located in La Morra. The DOCG certification and the organic method used since 2010 are two of the elements that most distinguish the label. At the base of the wine there is obviously the Nebbiolo blend, the true king of Piedmontese vineyards, used in 100% purity. The best bunches are selected at the beginning of October and brought to the company, with destemming and soft pressing. When the fermentation process is complete, the refinement period can begin, which involves aging for 30 months in French oak barriques. The long aging allows you to fully appreciate the tannic and refined content of the Barolo DOCG, which is grafted onto a fragrant bouquet with floral scents. For this reason, it is recommended to consume it after at least 3 or 4 years of aging in the cellar.

Producer "Oddero"
Oddero
Region: Piedmont (Italian wines)
Foundation year: 1878
Hectares of vines: 35
Annual production: 150,000 bottles
Winemaker: Mariacristina Oddero e Luca Veglio
Address: Fraz. Santa Maria Borgata-Tetti, 28 - 12064 La Morra (CN)
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