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"Montessu" Isola dei Nuraghi IGT Agripunica 2019 MAGNUM
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'Montessu' Isola dei Nuraghi IGT Agripunica 2021 MAGNUM

Agripunica
Data sheet
Type
Type
Origin
Origin
Sardinia
Appellation
Denomination
Isola dei Nuraghi IGT
Grapes
Grapes
Cabernet Franc 10%, Cabernet Sauvignon 10%, Carignano 60%, Merlot 10%, Syrah 10%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barriques) between 12 and 18 months
Vintage
vintage
2021
Alcoholic content
Alcohol content
14.5%
Bottle size
Format
Magnum 1.5L
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP030464
  • Available
€ 36,70

Ordina entro to receive it Monday 06/05/2024
Awards
Gambero rosso
2015
2/3
Bibenda
2015
4/5
Wine Spectator
2015
92/100
AIS "Vitae"
2015
3/4
Robert Parker
2015
91/100
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description

The Montessu Isola dei Nuraghi Rosso IGT Agripunica is one of the flagship wines of this company, born from the merger of several wineries and led for a long time by the legendary winemaker Giacomo Tachis, one of the most important winemakers of our country, who recently passed away. The decision to focus on Sardinia dates back to 2002, in particular on the Sulcis area, in the south of the island. And it was a bet that won; Sardinian wines are getting more and more recognition, both nationally and internationally. The Montessu Isola dei Nuraghi Rosso from the Agripunica cellars is a red wine classified as IGT, Isola dei Nuraghi Typical Geographical Indication. This elegant blend is the result of the union of native grapes (60%) and grapes of French origin (40%), grown in Lower Sulcis with its clayey, sandy and calcareous soils and harvested during the last weeks of September and the first days of October. The maturation of Montessu has a duration of 15 months and takes place in fine French oak barriques. The result is a full, elegant and fruity red wine, with the right tannins, very intense and persistent, with excellent longevity. Ideal for a dinner with friends with important meat dishes.

Technical specifications
Colour Color
Intense ruby red.
Scent Perfume
intense, fruity e spicy, con sentori di coffee.
Taste Taste
elegant, soft, full, structured, fruity e spicy.
Producer "Agripunica"
Agripunica
Region: Sardinia (Italian wines)
Foundation year: 2002
Hectares of vines: 70
Annual production: 310000 bottles
Winemaker: Umberto Trombelli
Address: Via Cagliari 78 - 09010 Santadi (CI)
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