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Brunello di Montalcino DOCG Sassetti Livio Pertimali 2017
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Brunello di Montalcino DOCG Sassetti Livio Pertimali 2017

Sassetti Livio Pertimali
Data sheet
Type
Type
Origin
Origin
Tuscany
Appellation
Denomination
Brunello di Montalcino DOCG
Grapes
Grapes
Sangiovese Grosso 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel for 36 months and bottle
Vintage
vintage
2017
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP025201
Other vintages available
  • Immediate availability
-28%
€ 65,20 savings € 18,73
€ 46,47
Lowest price: € 53,00 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 16/07/2024
Vinopuro's advices
Recommended glass
Glass
Ballon
Glass
It is the perfect glass for structured, intense, aged red wines or potentially suitable for refinement; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is possible by the prolonged contact with oxygen (oxygenation) which, in fact, is facilitated by the generous cup size.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 7-8 years.
Pairing
Pairings
Roast-grilled meat, Aged cheese, Game
Description

The Brunello di Montalcino DOCG of the Sassetti Livio Pertimali company is produced with Sangiovese grapes from the vineyards located in Montosoli. This area, north of Montalcino, is particularly suited to breeding Brunello, the family has renovated the vineyards over time, but has preserved the genetic heritage of existing ancient vines in order to protect their characteristics. The soils have a medium skeleton and are rich in limestone and clay, the microclimate is characterized by optimal temperature ranges and ideal temperatures for the perfect development of the vines. The manual harvesting of the grapes is followed by the vinification processes at a controlled temperature, the fermentation takes place in steel vats and the maceration lasts up to 10 days for the extraction of perfumes, aromas and colours. The refinement of this Brunello di Montalcino DOCG is 3 years in Saxony barrels, followed by 6 months of further refinement in the bottle. The color is intense ruby red, aromas of ripe red fruit and spices. Very elegant and structured on the palate, with good acidity and pleasant, soft tannins. A wine that immediately expresses its character and personality but can evolve further if left to rest in the cellar for many years.

Producer "Sassetti Livio Pertimali"
Sassetti Livio Pertimali
Region: Tuscany (Italian wines)
Foundation year: 1967
Hectares of vines: 16
Annual production: 100,000 bottles
Winemaker: Lorenzo Sassetti
Address: Str. Consorziale dei Canali, 329 - 53024 Montalcino (SI)
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