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"Ca' di Pian" Barbera d'Asti DOCG Superiore La Spinetta 2019
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'Ca' di Pian' Barbera d'Asti DOCG Superiore La Spinetta 2019 MAGNUM in Wooden Case

La Spinetta
Data sheet
Type
Type
Origin
Origin
Piedmont
Appellation
Denomination
Barbera d'Asti DOCG
Grapes
Grapes
Barbera 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barriques) for 20 months
Vintage
vintage
2019
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
Magnum 1.5 L - wooden box
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP026765
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€ 39,00

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Awards
Bibenda
2018
4/5
Robert Parker
2019
90/100
Veronelli
2018
91/100
James Suckling
2019
92/100
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description

Ca' di Pian Barbera d'Asti Superiore DOCG is an intense and fragrant red wine made by the La Spinetta winery. It is obtained from the single-variety vinification of only grapes of the autochthonous Barbera vine. The vineyards are divided into three areas which have some common factors, such as marly and calcareous substrate and southern exposure. These elements offer the vines, which are even over forty years old, the perfect conditions for producing healthy bunches. Following a careful harvest, the grapes macerate on the skins and ferment in steel containers for 15 days. Malolactic fermentation and a year-long refinement follow: both phases take place in French oak barrels at the second and third passage. Finally, the process ends with a rest of three months in the bottle before release. Ca' di Pian Barbera d'Asti Superiore DOCG can be appreciated right away, as well as following a further 4-5 year refinement.

Technical specifications
Colour Color
Light ruby red with garnet reflections.
Scent Perfume
con sentori di coffee e blueberry.
Taste Taste
fresh e full.
Producer "La Spinetta"
La Spinetta
Region: Piedmont (Italian wines)
Foundation year: 1977
Hectares of vines: 100
Annual production: 450,000 bottles
Winemaker: Giorgio Rivetti
Address: Via Annunziata, 17 - 14054 Castagnole delle Lanze (AT)
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