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The Badia a Coltibuono Decennial Reserve, produced exclusively with native grapes, is a wine loved by enthusiasts as the emblem of the territory of origin. A wine of ancient tradition, as evidenced by the historic collection kept in the cellars of the abbey, the Riserva Decenalle is produced to celebrate the anniversary. Aging for 24 months in barrels of various sizes and French oak barriques. The taste is warm, but very pleasant, with a happy balance between the great freshness and the full and generous body. Great wine.
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