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Spumante Valdobbiadene Prosecco Superiore DOCG Brut " Jeio" Bisol - 75 Cl
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'Jeio' Valdobbiadene Prosecco Superiore DOCG Brut Bisol

Bisol
Data sheet
Type
Type
Origin
Origin
Veneto
Appellation
Denomination
Valdobbiadene Prosecco Superiore DOCG
Grapes
Grapes
Glera 85%, Pinot Bianco 10%, Vardiso 5%
Method
Method
Charmat or Martinotti
Philosophy
Production philosophy
Traditional
Aging
Refinement
in steel and bottle
Vintage
vintage
s. a.
Alcoholic content
Alcohol content
11.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP014049
  • Immediate availability
-17%
€ 13,20 savings € 2,30
€ 10,90
Lowest price: € 13,20 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 30/04/2024
Awards
James Suckling
90/100
Luca Maroni
90/100
Vinopuro's advices
Recommended glass
Glass
Wide Flute
Glass
Ideal for Charmat method sparkling wines: being narrow, with a pointed bottom, this glass favors the development of bubbles (perlage), avoiding their dispersion. The narrow opening helps the concentration of the perfumes.
Serving temperature
Temperature
4-6 °C
Lifespan
Longevity
This wine is perfect to be tasted now, with great satisfaction.
Pairing
Pairings
Fish appetizers, White meat, Fried Fish, Steamed fish-crustaceans, Finger Food, Raw fish, Seafood
Description

The long tradition of the Bisol cellars, which began producing wine as far back as 1542, is fully expressed in the quality of Bisol's Spumante Valdobbiadene Prosecco Superiore DOCG Brut Jeio. Fruit of a rich land that the Bisol family has known for centuries: the story of this winery, which has been handed down for 21 generations, begins right in the vineyards of the Valdobbiadene hills. Desiderio Bisol, affectionately called Jeio, after the Second World War began to look for land to expand the property and chose the most difficult ones to work, in the Conegliano area, where the microclimate that arises from the position between the Dolomites and the Adriatic creates the right conditions for a perfect balance between ventilation, temperature range and exposure to the sun. The soil of these hills is friable on the surface but hard below; the perfect terroir for the Glera vine which here can express all its potential especially as regards acidity and the balance of sugars. The Spumante Valdobbiadene Prosecco Superiore DOCG Brut Jeio Bisol is a product that perfectly reflects the character of this land, pleasant to drink thanks to the lively but very fine perlage, it has become the ambassador in the world of the Prosecco tradition.

Producer "Bisol"
Bisol
Region: Veneto (Italian wines)
Hectares of vines: 50
Annual production: 500.000
Winemaker: Desiderio Bisol
Address: Via Follo 33, Santo Stefano di Valdobbiadene, 31049 Treviso (TV) – Italy
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