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Morellino di Scansano DOCG Morisfarms 2015
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Morellino di Scansano DOCG Morisfarms 2019

Morisfarms
Data sheet
Type
Type
Origin
Origin
Tuscany
Appellation
Denomination
Morellino di Scansano DOCG
Grapes
Grapes
Merlot 5%, Sangiovese 90%, Syrah 5%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in steel and bottle
Vintage
vintage
2019
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP023628
Other vintages available
  • Immediate availability
€ 12,10
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 18/06/2024
Vinopuro's advices
Recommended glass
Glass
Medium Open Goblet
Glass
It is the perfect glass for light and medium-structured red wines; these wines do not require prolonged contact with oxygen to best enhance their bouquet. Indeed, a slightly narrower opening of the glass is recommended: this helps the concentration and the direction of the aromas towards the nose. In this way, the perception of the aromas is increased, enhancing the sensations.
Serving temperature
Temperature
16-18 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction.
Pairing
Pairings
Cold Cuts and Salami, Pasta with meat sauce, Risotto with meat, Boiled meat
Description
Morellino di Scansano DOCG, produced by Morisfarms, is a red with a soft body and elegant tannins. The winery, located in the heart of the Tuscan Maremma, is known throughout Italy for its desire to reconcile tradition and innovation in unique wines. The artisan character of the company's creations is due to the use of traditional methods, however combined with the most modern techniques, aimed at reducing waste. A refined and harmonious wine, the Morellino di Scansano DOCG is 90% made from Sangiovese grapes, typical of the Tuscan territory and appreciated for their quality since the 16th century. To the main vine is added 10% of Merlot and Syrah grapes, the former originating from France, the latter from ancient Persia. The harvest takes place manually between mid-September and the beginning of October; subsequently the fermentation takes place in stainless steel tanks. There is no passage in wood, a factor that gives Morellino di Scansano DOCG a younger and more lively sip. A ready wine, to be appreciated young, but also with broad perspectives. Excellent bottle to take to a dinner with friends, it is a label that really gives prestige to Tuscany in the lane. From the series "try to believe". At the table it is versatile: call for appetizers of cured meats, cheeses or first courses with meat sauce. But it also goes well with grilled meats. Open it in advance, serve it in large goblets at 16-18 degrees to fully enjoy it.
Producer "Morisfarms"
Morisfarms
Region: Tuscany (Italian wines)
Foundation year: 1971
Hectares of vines: 476 ettari
Annual production: 0 bottles
Winemaker: Attilio Pagli
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