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"Muffo" Passito Grechetto Mottura Sergio 2016 37.5 cl - MEZZA BOTTIGLIA
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'Muffo' Passito Grechetto Mottura Sergio 2019 37.5 cl - HALF BOTTLE

Mottura Sergio
Data sheet
Type
Type
Origin
Origin
Lazio
Appellation
Denomination
Lazio IGT
Grapes
Grapes
Grechetto 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barriques) for 12 months
Vintage
vintage
2019
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
37.5 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP028113
  • Immediate availability
-15%
€ 28,50 savings € 4,45
€ 24,05
Lowest price: € 26,90 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Thursday 02/05/2024
Awards
AIS "Vitae"
2015
4/4
Veronelli
2015
90/100
Luca Maroni
2015
94/100
Bibenda
2016
4/5
Robert Parker
2015
93/100
Vinopuro's advices
Recommended glass
Glass
Medium Open Goblet
Glass
It is the perfect goblet for light and medium-structured white wines; these wines do not require prolonged contact with oxygen to best enhance their bouquet. Indeed, a slightly narrower opening of the glass is recommended: this helps the concentration and the direction of the aromas towards the nose. In this way, the perception of the aromas is increased, enhancing the sensations.
Serving temperature
Temperature
14-16 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Dark chocolate, Blue cheese, Aged cheese, Dry pastries, fruit and cream cakes
Description
Muffo Passito Grechetto Lazio IGT is a sweet wine produced by the Sergio Mottura winery. The wine is obtained from the vinification of grapes of the local Grechetto variety. This vine, on which a large part of the winery's production is concentrated, is cultivated near Lake Alviano, according to the principles of organic viticulture. The work between the rows takes place meticulously, since the grapes are left to overripe on the plants until the development of Noble Mold (Botrytis Cinerea) and the concentration of sugars. Only the best bunches are selected manually and transported to the cellar where the vinification begins. After destemming, the grapes are left to ferment in steel tanks with careful temperature control. The wine then ages for a year in oak barriques which give it great complexity. Muffo Passito Grechetto Lazio IGT is a meditation wine, excellent immediately, even if it can be appreciated after 7-8 years of rest in the cellar. Given the specific meteorological conditions necessary for its production, not all harvests allow for the production of Muffo.
Producer "Mottura Sergio"
Mottura Sergio
Region: Lazio (Italian wines)
Foundation year: 1933
Hectares of vines: 37
Annual production: 100,000 bottles
Winemaker: Giandomenico Negro
Address: Località Poggio della Costa, 1 - 01020 Civitella D'Agliano (VT)
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