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"Rosso del Lupo" Valcalepio DOC Rosso Tosca 2019
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'Rosso del Lupo' Valcalepio DOC Rosso Tosca 2020

Tosca
Data sheet
Type
Type
Origin
Origin
Lombardy
Appellation
Denomination
Valcalepio DOC
Grapes
Grapes
Cabernet Sauvignon 30%, Merlot 70%
Philosophy
Production philosophy
Organic Certified
Aging
Refinement
in large wooden barrel for 12 years
Vintage
vintage
2020
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP028510
  • Immediate availability
-21%
€ 13,80 savings € 3,00
€ 10,80
Lowest price: € 11,52 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 15/10/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
Rosso del Lupo Valcalepio DOC is a red wine produced by the Bergamo winery Tosca , intent on enhancing a little-known denomination, but with great potential. The label is mainly obtained from Merlot grapes, to which is added 30% of Cabernet Sauvignon grapes. Both international varieties are grown on the estate's vineyards at about 400 meters above sea level. The richness of the substrate, made up of rocks with good percentages of limestone and clay, gives the grapes a marked finesse. Once the passage of the harvest with manual sorting is completed, the grapes are placed to ferment spontaneously, inside thermo-conditioned stainless steel tanks. The refinement is divided into two phases, the first of which always takes place in steel vats and lasts about 7 months. The wine then rests for a year in large oak tonneaux. Rosso del Lupo Valcalepio DOC is a red designed to sustain long evolutions that exceed 7-8 years.
Producer "Tosca"
Region: Lombardy (Italian wines)
Foundation year: 2000
Hectares of vines: 9
Annual production: 35.000
Winemaker: Paolo Zadra
Address: Via Cà Lupo, 53 - 24030 Pontida (Bergamo)
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