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"Nature" Vino Spumante di Qualità V.S.Q. Pas Dosè Monsupello
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Classic Method Sparkling Nature Monsupello

Monsupello
Data sheet
Type
Type
Origin
Origin
Lombardy
Appellation
Denomination
Vino Spumante di Qualità V.S.Q.
Grapes
Grapes
Chardonnay 10%, Pinot Nero 90%
Method
Method
Classic or Champenoise
Philosophy
Production philosophy
Traditional
Aging
Refinement
on the yeasts between 24 and 30 months
Vintage
vintage
s. a.
Alcoholic content
Alcohol content
13.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP003986
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Vinopuro's advices
Recommended glass
Glass
Ballon flute
Glass
It is the perfect goblet for classic method sparkling wines (or champenoise) and champagne: being narrow, with a pointed bottom, it favors the development of bubbles (perlage), avoiding their dispersion; the body of this glass is a little wider than a classic flute and favors the perception of more intense and complex aromas.
Serving temperature
Temperature
4-6 °C
Lifespan
Longevity
This wine is perfect to be tasted now, with great satisfaction.
Pairing
Pairings
Fish appetizers, White meat, Fried Fish, Steamed fish-crustaceans, Finger Food, Raw fish, Seafood
Description

The Spumante Metodo Classico Nature Monsupello is the result of a territory that has always been suited to the production of quality sparkling wines. The wine is born from the desire to look to the future with an eye to the past. The company, in fact, despite making use of the best technologies in the oenological field, aims to maintain strong ties with tradition. The sparkling wine is produced with Pinot Noir and Chardonnay. Both international vines have found, on the Oltrepò Pavese hills, ideal conditions for their perfect phenological development. The vineyards from which the grapes come are inserted in a biological context from which the use of fertilizers and chemical substances is banned, in full respect of biodiversity. The careful vinification aims at obtaining a product with marked taste-olfactory qualities capable of involving the senses. Fragrant and fruity notes characterize the tasting of the classic method sparkling wine. The rest of 30 months on the lees, in fact, manages to release the complex bouquet. The wine is refined, elegant and pleasantly persistent.

Technical specifications
Colour Color
Intense straw yellow with fine and elegant perlage.
Scent Perfume
con sentori di Bread crust, almond e hazelnut.
Taste Taste
elegant e fine.
Producer "Monsupello"
Monsupello
Region: Lombardy (Italian wines)
Foundation year: 1893
Hectares of vines: 47
Annual production: 260,000 bottles
Winemaker: Marco bertelegni
Address: Via San Lazzaro, 5 - Torricella Verzate
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