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'Capichera' Isola dei Nuraghi Bianco IGT Capichera 2021
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'Capichera' Isola dei Nuraghi Bianco IGT Capichera 2021

Capichera
Data sheet
Type
Type
Origin
Origin
Sardinia
Appellation
Denomination
Isola dei Nuraghi IGT
Grapes
Grapes
Vermentino 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barriques) for up to 6 months
Vintage
vintage
2021
Alcoholic content
Alcohol content
14.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP025486
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€ 40,30
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Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect goblet for white wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile and this is possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
12-14 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Smoked fish appetizers, White meat, Aged cheese, Grilled fish, Mushroom risotto
Description

A wine with an important name, Capichera means caput erat, according to the etymology coming from the Latin language; an expression that translates with Italian was the capital. With this name the IGT Isola dei Nuraghi white wine was baptized, the undisputed symbol of the Capichera winery, which has its soul and body in the land of Sardinia, and more precisely in the magnificent territories of Gallura. On the wider national and international scene, Capichera is one of the best whites and has been an undisputed point of reference for years. Result of the processing of 100% Vermentino grapes, the first production of this wine dates back to 1980. Once the harvest has been carried out, the fermentation process, lasting one month, takes place in stainless steel tanks. This is followed by the maturation phase in barriques. The latter lasts for a period ranging from 4 to 6 months. The final product is a wine with full balance and enveloping notes. Its aging potential can vary from 15 to 25 years. A great and prestigious white wine.

Technical specifications
Colour Color
Straw yellow with golden reflections.
Scent Perfume
complex e floral, con sentori di pineapple, hawthorn, lavender e Flint.
Taste Taste
enveloping, persistent, full, mineral e savory.
Producer "Capichera"
Capichera
Region: Sardinia (Italian wines)
Foundation year: 1980
Hectares of vines: 50
Annual production: 250,000 bottles
Winemaker: Fabrizio Ragnedda
Address: SS Arzachena - S. Antonio Km. 4, 7021 - Arzachena (OT)
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