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"Mason di Mason" Bio Manincor 2019
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'Mason di Mason' Alto Adige DOC Bio Manincor 2019

Manincor
Data sheet
Type
Type
Origin
Origin
South Tyrol
Appellation
Denomination
Alto Adige/Südtirol DOC
Grapes
Grapes
Pinot Nero 100%
Philosophy
Production philosophy
Biodynamic Certified
Aging
Refinement
in small wooden barrel (barriques) for 20 months
Vintage
vintage
2019
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP024997
  • Immediate availability
€ 69,20
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 21/05/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
The red wine Mason di Mason Alto Adige DOC Bio is undoubtedly one of the best productions of the Manincor winery. Only excellent quality Pinot Noir grapes are used, grown on well-structured soils, located on hills with very favorable climatic conditions. Added to this is the long winemaking tradition of this cellar which perfectly combines artisanal production processes and modern processing techniques. To obtain the Mason di Mason Alto Adige DOC Bio red wine, a very careful harvest is carried out. The bunches, after a soft pressing, ferment in wooden vats in a completely spontaneous way thanks to indigenous yeasts; subsequently the refinement takes place in wooden barriques for at least 12 months. The result is a well-structured red wine, with excellent body and easy to drink.
Producer "Manincor"
Manincor
Region: South Tyrol (Italian wines)
Foundation year: 1978
Hectares of vines: 50
Annual production: 330,000 bottles
Winemaker: Helmuth Zozin
Address: San Giuseppe al Lago, 4 - 39052 Caldaro (BZ)
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