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'Vigna Martina' Barbera d'Alba DOC Elio Grasso 2021
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'Vigna Martina' Barbera d'Alba DOC Elio Grasso 2021

Elio Grasso
Data sheet
Type
Type
Origin
Origin
Piedmont
Appellation
Denomination
Barbera d'Alba DOC
Grapes
Grapes
Barbera 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barriques) for 20 months
Vintage
vintage
2021
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP029344
  • Immediate availability
-15%
€ 28,50 savings € 4,35
€ 24,15
Lowest price: € 27,00 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 30/04/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
The Barbera d'Alba DOC Vigna Martina from the Piedmontese farm Elio Grasso is a great red wine that perfectly describes the enological world of the Langhe. Fruit of the vinification of 100% Barbera grapes from 30-year-old vineyards, this red has obtained various awards, including that of the Vitae AIS Guide which defined it as one of the best wines ever. A terroir wine for a Barbera that is excellent to drink young and exceptional if left to rest in the cellar for 3-4 years. To make the Barbera d'Alba DOC Vigna Martina the grapes undergo vinification in steel and a subsequent refinement of one year in new and used oak barriques, at the end of which it is bottled. However, before being placed on the market it must still mature in the bottle for at least 8 months. The result is an intense and particularly rich Barbera. A complex, soft and full wine, for a well-structured red that stands out for its excellent persistence.
Technical specifications
Colour Color
Ruby red.
Scent Perfume
intense e fruity, con sentori di pepper e tobacco.
Taste Taste
fresh, full, deep, savory e con pleasant tannins.
Producer "Elio Grasso"
Elio Grasso
Region: Piedmont (Italian wines)
Foundation year: 1928
Hectares of vines: 18
Annual production: 85,000 bottles
Winemaker: Piero Ballario
Address: Località Ginestra, 40 - Monforte d'Alba (CN)
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