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"YAMADA" Abruzzo Pecorino DOC Cantina Zaccagnini 2017 75 Cl
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'Yamada' Colline Pescaresi Pecorino IGT Cantina Zaccagnini 2022

Cantina Zaccagnini
Data sheet
Type
Type
Origin
Origin
Abruzzo
Appellation
Denomination
Colline Pescaresi IGT
Grapes
Grapes
Pecorino 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in steel and bottle
Vintage
vintage
2022
Alcoholic content
Alcohol content
13.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP029241
  • Immediate availability
-10%
€ 9,90 savings € 0,99
€ 8,91
Lowest price: € 9,90 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Friday 14/06/2024
Awards
Veronelli
2019
87/100
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect goblet for white wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile and this is possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
12-14 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Smoked fish appetizers, White meat, Aged cheese, Grilled fish, Mushroom risotto
Description

Yamada Abruzzo Pecorino DOC is a white wine produced by Cantina Zaccagnini. The family-run winery has been operating in the province of Pescara for more than forty years. The name of the Pescara white immediately reveals the territory from which it comes. Yamada is, in fact, a Japanese term which literally means mountain field. Vinified and left to mature rigorously in steel tanks, Yamada Abruzzo Pecorino has all the typical characteristics of pecorino. One of the elements that distinguish this wine is the fact that it is produced by adopting a particular winemaking technique, namely cryomaceration. When we talk about Yamada Abruzzo Pecorino from the Zaccagnini winery, we are referring to a fresh, intense and pleasantly balanced wine. It is advisable to consume it within the year following the one in which it is produced as it is possible to better appreciate its characteristics. A white wine that will hardly disappoint your aperitifs.

Producer "Cantina Zaccagnini"
Cantina Zaccagnini
Region: Abruzzo
Foundation year: 1978
Hectares of vines: 300
Annual production: 3.000.000
Winemaker: Concezio Marulli
Address: C.da Pozzo – Bolognano, Pescara – Italy
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