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Montefalco Rosso Riserva DOC Adanti 2015
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Montefalco Rosso Reserve DOC Adanti 2015

Adanti
Data sheet
Type
Type
Origin
Origin
Umbria
Appellation
Denomination
Montefalco DOC
Grapes
Grapes
Merlot 15%, Sagrantino 15%, Sangiovese 70%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel for 30 months
Vintage
vintage
2015
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP024687
  • Immediate availability
€ 16,80
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 30/04/2024
Awards
Gambero rosso
2/3
Bibenda
4/5
AIS "Vitae"
4/4
Veronelli
89/100
Vinopuro's advices
Recommended glass
Glass
Ballon
Glass
It is the perfect glass for structured, intense, aged red wines or potentially suitable for refinement; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is possible by the prolonged contact with oxygen (oxygenation) which, in fact, is facilitated by the generous cup size.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for others 3-4 years
Pairing
Pairings
Roast-grilled meat, Aged cheese, Game
Description

Montefalco Rosso Riserva Doc is an intense and structured wine, made by the Adanti winery, a historic Umbrian winery, which was born in the sixties from the idea of Domenico Adanti. Today the winery owns about forty hectares of land, most of which is intended for vineyards, while a small area is reserved for olive groves; it is entirely located on the hills of Arquata and Colcimino. The prestigious Montefalco Rosso Doc Riserva label is made up of a blend of 70% Sangiovese, 15% Sagrantino and 15% Merlot, whose vineyards are cultivated on clayey and calcareous soils at about 230 meters above sea level in the municipality of Bevagna; the cool, continental climate has allowed these varieties to thrive and grow as optimally as possible. The wine ferments on the skins in steel tanks for at least twenty days, and then spends thirty months of aging in oak barrels. Adanti Montefalco Riserva is a particularly complex wine, with a good structure, with broad, rich and persistent aromas. The tannin, well present, is integrated into the wine and the finish is very balanced and very persistent.

Producer "Adanti"
Adanti
Region: Umbria (Italian wines)
Foundation year: 1975
Hectares of vines: 30
Annual production: 160000 bottles
Winemaker: Maurizio Castelli, Daniele Palini
Address: Via Belvedere 2, Loc. Arquata - 06031 Bevagna (PG)
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