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'Perbacco' Nebbiolo Langhe DOC Vietti 2020
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'Perbacco' Nebbiolo Langhe DOC Vietti 2020

Vietti
Data sheet
Type
Type
Origin
Origin
Piedmont
Appellation
Denomination
Langhe DOC
Grapes
Grapes
Nebbiolo 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel between 24 and 30 months
Vintage
vintage
2020
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP025985
  • Immediate availability
€ 23,20
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Monday 22/07/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored, for at least another 2-3 years.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
The Nebbiolo Perbacco from the prestigious Piedmontese winery Vietti is an elegant red, the result of the vinification of 100% Nebbiolo grapes, coming from vineyards grown in the Langhe DOC denomination area. A high quality wine in full Vietti style, for a very expressive label, which well describes the terroir of reference, and which thanks to its peculiarity has obtained various national and international awards, including that of the prestigious magazine Wine Spectator, which he defined an excellent wine. Nebbiolo Perbacco takes its body from grapes mainly from the Nebbiolo da Barolo and Nebbiolo da Barbaresco vineyards. After the harvest, the bunches of the different vineyards are taken to the cellar, where an alcoholic fermentation in steel and a malolactic fermentation in wood follow separately. From separate fermentations wines with different characteristics are produced. Some of these are matured first in barriques and then in large barrels, while others are aged only in large barrels. All the wines mature for 24 months, after which it is decided which ones need to be blended. The final product is a great red, an intense wine with an enveloping sip, which emerges for its commendable persistence.
Technical specifications
Colour Color
Intense ruby red with garnet reflections.
Scent Perfume
fruity, con sentori di mint e spices.
Taste Taste
enveloping, full e con pleasant tannins.
Producer "Vietti"
Vietti
Region: Piedmont (Italian wines)
Foundation year: 1900
Hectares of vines: 32
Annual production: 250,000 bottles
Winemaker: Giuseppe Caviola, Luca Currado
Address: Piazza Vittorio Veneto, 5, 12060 - Castiglione Falletto (CN)
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