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"Masseria" Barbaresco DOCG Vietti 2017
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'Masseria' Barbaresco DOCG Vietti 2017

Vietti
Data sheet
Type
Type
Origin
Origin
Piedmont
Appellation
Denomination
Barbaresco DOCG
Grapes
Grapes
Nebbiolo 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barriques) for 30 months
Vintage
vintage
2017
Alcoholic content
Alcohol content
14.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP018767
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Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
Masseria Barbaresco DOCG is a wine that is born in the Vietti cellar of Castiglione Falletto. Located in the Langhe district, the company represents one of the oldest and most authoritative realities in the area. The grapes come from the Nebbiolo vineyards, grown 100% on calcareous and clayey soils exposed to the South/West at about 280 meters above sea level and favored by the typical temperate climate of the area. The training system adopted is Guyot. After the harvest and the selection of the best grapes, the alcoholic fermentation takes place for 3 weeks in steel vats in contact with the skins. During this phase, valuable cellar work is carried out, followed by malolactic fermentation. The refinement lasts about 30 months and takes place in barriques and oak barrels. Masseria Barbaresco DOCG is a balanced and soft wine, ideal to be tasted immediately, but it can evolve in the cellar for several years if correctly stored.
Producer "Vietti"
Vietti
Region: Piedmont (Italian wines)
Foundation year: 1900
Hectares of vines: 32
Annual production: 250,000 bottles
Winemaker: Giuseppe Caviola, Luca Currado
Address: Piazza Vittorio Veneto, 5, 12060 - Castiglione Falletto (CN)
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