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MONTEFALCO ROSSO DOC Adanti 2017
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Montefalco Rosso DOC Adanti 2018

Adanti
Data sheet
Type
Type
Origin
Origin
Umbria
Appellation
Denomination
Montefalco DOC
Grapes
Grapes
Barbera 5%, Cabernet 5%, Merlot 5%, Sagrantino 15%, Sangiovese 70%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel for 12 months
Vintage
vintage
2018
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP028662
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Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description

The Montefalco Rosso DOC wine from the Adanti winery is obtained from a skilful blend of 70% Sangiovese grapes, 15% Sagrantino grapes, 5% Barbera, Merlot and Cabernet grapes respectively. The vineyards are located along the slopes of the Umbrian hills and guarantee an optimal production, thanks to the excellent exposure to the sun and the particular nature of the soil. This company has been operating for over 50 years in the wine sector, producing quality wines and wisely enhancing the territory and the craftsmanship. A precise production cycle is followed to obtain the Montefalco Rosso DOC red wine. The harvest begins when the bunches have reached an excellent ripeness and, after a light pressing, we go directly to the vinification. The maturation is carried out in large oak barrels to then refine directly in the bottle. The wine obtained has a good structure and body, elegant, fresh and well-balanced. The presence of Sangiovese and Sagrantino give a rather evident tannic imprint that the aging in wood and time have smoothed and smoothed. Ideal to consume in moments of joy with a barbecue with friends.

Producer "Adanti"
Adanti
Region: Umbria (Italian wines)
Foundation year: 1975
Hectares of vines: 30
Annual production: 160000 bottles
Winemaker: Maurizio Castelli, Daniele Palini
Address: Via Belvedere 2, Loc. Arquata - 06031 Bevagna (PG)
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