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"More Maiorum" Fiano di Avellino DOCG Mastroberardino 2016
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'More Maiorum' Fiano di Avellino DOCG Mastroberardino 2016

Mastroberardino
Data sheet
Type
Type
Origin
Origin
Campania
Appellation
Denomination
Fiano di Avellino DOCG
Grapes
Grapes
Fiano 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barriques) for up to 6 months
Vintage
vintage
2016
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP025517
  • Immediate availability
-15%
€ 20,10 savings € 3,21
€ 16,89
Lowest price: € 18,90 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 23/07/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect goblet for white wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile and this is possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
12-14 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Smoked fish appetizers, White meat, Aged cheese, Grilled fish, Mushroom risotto
Description

The More Maiorum Fiano di Avellino DOCG is a wine that is born at the Mastroberardino winery in Atripalda. The desire to rediscover one's roots, together with the enhancement of the territory are the main characteristics of this very ancient company. The grapes come from the Fiano vines, grown on calcareous and clayey soils, exposed to the South/West at 400 meters above sea level. The temperature variations between day and night help to give more structure to the plants. The training system adopted is Guyot. After the manual harvest and the selection of the best bunches, the white vinification takes place with fermentation in barriques. The refinement takes place in acacia barriques for 6 months and before being put on the market it needs 24 months of rest in the bottle. The More Maiorum Fiano di Avellino DOCG is a savory and complex wine, ideal for immediate tasting, but it can rest in the cellar for a few years.

Producer "Mastroberardino"
Mastroberardino
Region: Campania (Italian wines)
Foundation year: 1878
Hectares of vines: 340
Annual production: 2,300,000 bottles
Winemaker: Massimo di Renzo
Address: Via Manfredi 75/81, 83042 - Atripalda (AV)
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