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"Valdovato" Roero DOCG Cascina Fornace 2017
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'Valdovato' Roero DOCG Cascina Fornace 2015

Cascina Fornace
Data sheet
Type
Type
Origin
Origin
Piedmont
Appellation
Denomination
Roero DOCG
Grapes
Grapes
Nebbiolo 100%
Philosophy
Production philosophy
Organic Certified
Aging
Refinement
in large wooden barrel for 10 years
Vintage
vintage
2015
Alcoholic content
Alcohol content
13.0%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP028531
  • Immediate availability
-18%
€ 24,00 savings € 4,50
€ 19,50
Lowest price: € 20,00 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Tuesday 23/07/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
Valdovato Roero DOCG is an intense red wine made by Cascina Fornace , a very popular winery in Roero. The vineyards where the Nebbiolo grapes are grown for the vinification alone are owned by the company and are located in the Santo Stefano Roero area. Here the practices follow the dictates of organic farming and the vines draw essential nutrients from the predominantly sandy soils. The steep slopes ensure optimal exposure of the bunches. After a harvest carried out in the traditional way, the vinification begins with a first spontaneous alcoholic fermentation on indigenous yeasts, followed by a long maceration on the skins. The refinement lasts for a minimum period of ten months inside large oak barrels at the second or third passage. Valdovato Roero DOCG is then bottled without fining. It is a wine with very delicate fruity notes; it is characteristic on the palate as it is dry, dry, tannic, with a good body, certainly harmonious. While boasting the potential to refine up to 5/10 years in the cellar, this wine can be enjoyed immediately with great satisfaction.
Producer "Cascina Fornace"
Cascina Fornace
Region: Piedmont (Italian wines)
Foundation year: 2009
Hectares of vines: 4
Annual production: 16,500
Winemaker: Enrico Cauda
Address: Frazione Sant'Antonio 29 A - 12040 Santo Stefano Roero (CN)
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