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"Marta Galli" Valpolicella Classico Superiore DOC Le Ragose 2018
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Valpolicella Classico Superiore DOC 'Marta Galli' Le Ragose 2018

Le Ragose
Data sheet
Type
Type
Origin
Origin
Veneto
Appellation
Denomination
Valpolicella Classico Superiore DOC
Grapes
Grapes
Corvina 50%, Corvinone 20%, Rondinella 20%, altre Uve 10%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel for 24 months
Vintage
vintage
2018
Alcoholic content
Alcohol content
14.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP023170
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Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
Marta Galli Valpolicella Classico Superiore DOC is a full-bodied and fragrant red wine from the Venetian winery Le Ragose . It is obtained from a blend composed of 50% Corvina grapes, to which are added Rondinella (15%), Corvinone (15%) and finally a remaining 20% of other red grape varieties permitted by the specification. The vines grow on soils characterized by the presence of red clay and limestone, which give the grapes great elegance. Only the best bunches are selected in the vineyard after a light drying of about 20 days and then transported by hand to the cellar. Here the vinification begins between September and October with a two-week fermentation on indigenous yeasts in steel tanks. The refinement, which lasts for two years, takes place in French oak tonneaux of various toasting levels and mixed origins. Marta Galli Valpolicella Classico Superiore DOC is excellent right away, but can become extraordinary after 3-4 years of meticulous conservation.
Producer "Le Ragose"
Le Ragose
Region: Veneto (Italian wines)
Foundation year: 1969
Hectares of vines: 18
Annual production: 130,000 bottles
Winemaker: Marco Galli
Address: Location Le Ragose - 37024 Arbizzano di Negrar (VR)
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