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Barolo DOCG Bussia Parusso 2018
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Barolo DOCG Bussia Parusso 2018

Parusso
Data sheet
Type
Type
Origin
Origin
Piedmont
Appellation
Denomination
Barolo DOCG
Grapes
Grapes
Nebbiolo 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in small wooden barrel (barrique) for 18 years
Vintage
vintage
2018
Alcoholic content
Alcohol content
14.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP026100
  • Immediate availability
-20%
€ 110,00 savings € 23,00
€ 87,00
Lowest price: € 87,99 Info
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Thursday 18/07/2024
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description
Barolo DOCG Bussia is a red wine with an important structure, produced by the Parusso winery. It is obtained from the vinification of only grapes of the native Nebbiolo variety, which are grown exclusively on the vineyards that give the label its name. The south-facing plots are located approximately 300 meters above sea level. Here the vines, which can reach sixty years of age, benefit enormously from the microclimate, as well as from the marly and silty substrate. Once fully ripe, the harvest takes place with a rigorous manual selection. In the cellar, the grapes are destemmed and gently pressed. Alcoholic fermentation involves the use of only indigenous yeasts and meticulous temperature control. The refinement phase follows, which lasts two years and involves the use of fine oak barriques. Excellent right from the start, Barolo DOCG Bussia boasts a remarkable potential for evolution, if stored with care, of over 10/15 years.
Technical specifications
Colour Color
Intense garnet red.
Scent Perfume
fruity e floral, con sentori di balsamic, raspberry, blueberry e rose.
Taste Taste
full-bodied, fine e con pleasant tannins.
Producer "Parusso"
Parusso
Region: Piedmont (Italian wines)
Foundation year: 1985
Hectares of vines: 26
Annual production: 125,000 bottles
Winemaker: Marco Parusso
Address: Località Bussia S. Pietro, 55 - 12065 Monforte d'Alba (CN)
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