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"Finado" Pinot Bianco Alto Adige DOC Andrian 2020
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'Finado' Pinot Blanc Alto Adige DOC Andrian 2020

Andrian
Data sheet
Type
Type
Origin
Origin
South Tyrol
Appellation
Denomination
Alto Adige/Südtirol DOC
Grapes
Grapes
Pinot Bianco 100%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in steel tank
Vintage
vintage
2020
Alcoholic content
Alcohol content
13.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP021973
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€ 10,50
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Vinopuro's advices
Recommended glass
Glass
Medium Open Goblet
Glass
It is the perfect goblet for light and medium-structured white wines; these wines do not require prolonged contact with oxygen to best enhance their bouquet. Indeed, a slightly narrower opening of the glass is recommended: this helps the concentration and the direction of the aromas towards the nose. In this way, the perception of the aromas is increased, enhancing the sensations.
Serving temperature
Temperature
10-12 °C
Lifespan
Longevity
This wine is perfect to be tasted now, with great satisfaction.
Pairing
Pairings
Fish appetizers, White meat, Soft cheese, Steamed fish-crustaceans, Finger Food, Eggs and quiches
Description
Finado Pinot Bianco Alto Adige DOC is produced in the Andrian winery , a historic reality in that part of Oltradige which is located a few kilometers north-west of Bolzano. Founded in 1893 at the behest of some artisans from nearby Terlano, it has more than 80 hectares cultivated and its wines immediately stood out for their high quality. This wine is produced in purity from Pinot bianco vines which are located at an altitude of 300 meters above sea level and have a south-southeast orientation which allows them to have the best light of the day; the favorable exposure combined with a soil made up of a particular amalgam of dolomite, limestone and quartz porphyry, make Finado Pinot Bianco Alto Adige DOC a wine with truly unique characteristics. The harvest is done manually, the best bunches are carefully selected before being de-stemmed and pressed; the fermentation takes place inside stainless steel containers at a controlled temperature, as well as the fermentation which lasts about 6 months.
Producer "Andrian"
Andrian
Region: South Tyrol (Italian wines)
Foundation year: 1893
Hectares of vines: 80
Annual production: 400,000 bottles
Winemaker: Rudi Kofler
Address: Via della Chiesa, 2 - 39010 Andriano (BZ)
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