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Is Solinas Argiolas 2014
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Is Solinas Argiolas 2014

Argiolas
Data sheet
Type
Type
Origin
Origin
Sardinia
Appellation
Denomination
Isola dei Nuraghi IGT
Grapes
Grapes
Bovale 5%, Carignano 95%
Philosophy
Production philosophy
Traditional
Aging
Refinement
in large wooden barrel for 12 months
Vintage
vintage
2014
Alcoholic content
Alcohol content
14.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP004610
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Awards
Gambero rosso
2014
2/3
Bibenda
2014
5/5
Robert Parker
2014
88/100
AIS "Vitae"
2014
3/4
Veronelli
2014
92/100
James Suckling
2013
93/100
Vinopuro's advices
Recommended glass
Glass
Large Goblet
Glass
It is the perfect boblet for red wines with good structure and intensity; this type of wine certainly needs to "open" (that means to better develop its aromatic, intense and complex profile) and this is made possible by contact with oxygen (oxygenation) which, in fact, is facilitated by the generous dimensions of the chalice.
Serving temperature
Temperature
18-20 °C
Lifespan
Longevity
This wine is ready to be tasted now, with great satisfaction; however, it has qualities that allow it to evolve and refine over time, if properly stored.
Pairing
Pairings
Roast-grilled meat, Stewed red meat, Game
Description

The Carignano del Sulcis with Denomination of Controlled Origin, Riserva di Argiolas is a great wine that has the merit of enhancing a great native Sardinian vine such as carignano. The grapes, rigorously harvested by hand, are transported to the cellar and pressed. The alcoholic fermentation takes place in steel tanks, while the subsequent malolactic fermentation takes place in cement containers. About 12 months in barrique and a further period of rest in the bottle conclude the refinement period, before being put on the market. It has a deep and intriguing bouquet of black fruit, licorice, spices and aromatic herbs. The sip is soft and structured, with good freshness and long sapidity. Wine that can age very well, but ready today for sumptuous grilled or well-structured meat dishes. Excellent!

Technical specifications
Colour Color
Ruby red with garnet reflections.
Scent Perfume
intense e fruity, con sentori di licorice.
Taste Taste
full-bodied, fresh, soft, structured e savory.
Producer "Argiolas"
Argiolas
Region: Sardinia (Italian wines)
Foundation year: 1938
Hectares of vines: 230
Annual production: 2,000,000 bottles
Winemaker: Mariano Murru
Address: Via Roma 56/58, 9040 - Serdiana (CA)
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