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“Primo Franco” Prosecco di Valdobbiadene-Conegliano Superiore DOCG Nino Franco 2006 1,5 L
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'Primo Franco' Valdobbiadene Prosecco Superiore DOCG Nino Franco MAGNUM 1,5 L

Nino Franco
Data sheet
Type
Type
Origin
Origin
Veneto
Appellation
Denomination
Valdobbiadene Prosecco Superiore DOCG
Grapes
Grapes
Glera 100%
Method
Method
Charmat or Martinotti
Philosophy
Production philosophy
Traditional
Aging
Refinement
in steel and bottle
Vintage
vintage
s. a.
Alcoholic content
Alcohol content
10.5%
Bottle size
Format
Magnum 1.5L
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP012355
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€ 35,90

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Awards
Robert Parker
2006
91/100
Wine Spectator
2006
88/100
Vinopuro's advices
Recommended glass
Glass
Wide Flute
Glass
Ideal for Charmat method sparkling wines: being narrow, with a pointed bottom, this glass favors the development of bubbles (perlage), avoiding their dispersion. The narrow opening helps the concentration of the perfumes.
Serving temperature
Temperature
4-6 °C
Lifespan
Longevity
This wine is perfect to be tasted now, with great satisfaction.
Pairing
Pairings
Fish appetizers, White meat, Fried Fish, Steamed fish-crustaceans, Finger Food, Raw fish, Seafood
Description

The Valdobbiadene Prosecco Superiore DOCG Dry Primo Franco is one of the "warhorses" of the Nino Franco winery located in Valdobbiadene, in the Treviso countryside; in these lands teeming with vineyards, the company cultivates expanses of vineyards, according to the canons of organic viticulture. Valdobbiadene Prosecco Superiore DOCG Dry Primo Franco is produced with these methods from glera vines, otherwise known as prosecco. After the harvest, the best bunches are selected and placed in the winemaking process. The grapes in the cellar are crushed and destemmed, after which the must is left to cool and finally to ferment at a controlled temperature in stainless steel tanks. Before being bottled, it undergoes a second fermentation in an autoclave and finally it is left to mature in the bottle, for at least thirty days, according to the Charmat method. What you get is an intense, lively but very balanced sparkling wine. Scented, elegant, light, fragrant, to be consumed immediately as an aperitif. The 1.5 liter Magnum format is a real rarity!

Producer "Nino Franco"
Nino Franco
Region: Veneto (Italian wines)
Foundation year: 1919
Hectares of vines: 21
Annual production: 1,200,000 bott.
Winemaker: Giulio Cassol e Franco Meneghello
Address: Via Garibaldi 147, 31049 Valdobbiadene (TV)
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