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“Classic Cuvée” Spumante English Sparkling Wine Brut NYETIMBER
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'Classic Cuvée' Spumante English Sparkling Wine Brut NYETIMBER

Nyetimber
Data sheet
Type
Type
Origin
Origin
United Kingdom
Appellation
Denomination
English Sparkling Wines
Grapes
Grapes
Chardonnay, Pinot Meunier, Pinot Nero
Method
Method
Classic or Champenoise
Philosophy
Production philosophy
Traditional
Aging
Refinement
on the yeasts for 42 months
Vintage
vintage
s. a.
Alcoholic content
Alcohol content
12.5%
Bottle size
Format
75 cl bottle
Note
Note
Contains sulfites
Vinopuro Reference
Vinopuro Reference
VP013863
  • Available
€ 65,00
DELUXE Gift Box of 1 bottle
DELUXE Gift Box of 1 bottle
(vedi)
€ 5,70 € 3,90

Ordina entro to receive it Friday 26/04/2024
Awards
Robert Parker
91/100
Vinopuro's advices
Recommended glass
Glass
Ballon flute
Glass
It is the perfect goblet for classic method sparkling wines (or champenoise) and champagne: being narrow, with a pointed bottom, it favors the development of bubbles (perlage), avoiding their dispersion; the body of this glass is a little wider than a classic flute and favors the perception of more intense and complex aromas.
Serving temperature
Temperature
4-6 °C
Lifespan
Longevity
This wine is perfect to be tasted now, with great satisfaction.
Pairing
Pairings
Fish appetizers, White meat, Fried Fish, Steamed fish-crustaceans, Finger Food, Raw fish, Seafood
Description

The Classic Cuvée is one of Nyetimber's excellent and original English sparkling wines. The Nyetimber winery is located in West Chiltington, in English West Sussex; here, on a property that extends for about 170 hectares of chalky soil, thanks also to the ideal microclimate, very high quality vines are grown for the production of the best sparkling wines in England. The Classic Cuvée is one of them, produced mainly from chardonnay, pinot meunier and pinot noir grape varieties. After the harvest, the best grapes are selected and placed in the Champenoise/Classic Method sparkling process. This wine remains to ferment on the lees, away from the light and at a temperature of a few tens of degrees, for a good 42 months; once the second fermentation is complete, the sparkling wine is degorged and the yeasts deposited on the cork are finally eliminated. The final product is a delicate, elegant and intensely perfumed sparkling wine. A real surprise, absolutely comparable with Cava, Franciacorta and Champagne!

Producer "Nyetimber"
Nyetimber
Region: United Kingdom
Address: Gay Street West Chiltington West Sussex RH20 2HH
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