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Franciacorta DOCG Rosé Extra Brut La Montina
La Montina
Data sheet
- Type
- Sparkling wines
- Origin
- Lombardy
- Denomination
- Franciacorta DOCG
- Grapes
- Chardonnay 15%, Pinot Nero 85%
- Method
- Classic or Champenoise
- Production philosophy
- Traditional
- Refinement
- on the yeasts between 36 and 42 months
- vintage
- s. a.
- Alcohol content
- 12.0%
- Format
- 75 cl bottle
- Note
- Contains sulfites
- Vinopuro Reference
- VP005875
- This product is no longer in stock
Awards
- Gambero rosso
- Veronelli
Vinopuro's advices
- Glass
- Ballon flute
- It is the perfect goblet for classic method sparkling wines (or champenoise) and champagne: being narrow, with a pointed bottom, it favors the development of bubbles (perlage), avoiding their dispersion; the body of this glass is a little wider than a classic flute and favors the perception of more intense and complex aromas.
- Temperature
- 4-6 °C
- Longevity
- This wine is perfect to be tasted now, with great satisfaction.
- Pairings
- Fish appetizers, White meat, Fried Fish, Steamed fish-crustaceans, Finger Food, Raw fish, Seafood
Description
This Rosé is obtained above all from Pinot Noir grapes (85%), whose history and quality are traditionally known. The soft pressing of the grapes and the right maceration time on the skins give the bases of this wine a certain character, complexity and gustatory persistence. Chardonnay completes the cut (15%) to achieve the perfection of balance. The refinement in the bottle for at least 28 months on the lees gives this Franciacorta an elegance, finesse and complexity that are truly noteworthy. It has a soft and abundant foam; on the nose the marked notes of wild berries and ripe fruit are enhanced. On the palate it is full, soft and with good body. Excellent as an aperitif, it is ideal with cured meats, grilled white meats and blue or aged cheeses.
Technical specifications
-
Color - Intense pink with fine and elegant perlage.
-
Perfume - con sentori di cherry, strawberry, lavender e rose.
-
Taste - enveloping, elegant, fresh e lively.
Producer "La Montina"
Region: Lombardy (Italian wines)
Foundation year: 1987
Hectares of vines: 72
Annual production: 400,000 bottles
Winemaker: Marco Zizioli e Mauro Locatelli
Address: Via Baiana, 17 - 25040 Monticelli Brusati (BS)
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